Cappadocia

         In Busan, there is a islamic restaurant, Cappadocia, next to a mosque. I went there with my mother last year. All cooks are Turkish and interior design is exotic. I think decorations came from Turkey. I was so excited to experience new culture and dishes. And it didn't disappoint me. It was really great. For appetizer, I ate broccoli soup and some breads, ekmek. At first, broccoli soup tasted really strange and little bit salty, but it was fit with ekmek. Main dish was lamb kabob which is pieces of lamb and some vegetables with stick. I ate it with a bread, lavash. It looks very big, but inside of it, it has air, no bread. I tore lavash, and put a piece of kabob in that, and ate together. Before I ordered, a waitress had warned about a smell, and she said it might be disgusting to some Koreans. However, it suited my taste and I didn't smell any odd. After main dish, I ate pudding, sutlac and Turkish red tea. The sutlac was really interesting. It is white and looks like other puddings. However, you can chew some rices because it's made of milk and rice. If you go to Busan, try these Islamic dishes. You would experience that you never have.